VALENTINE'S 2025 SEASON:
Avoid the rush and shop now at OFFPEAK RATES and save on exclusive bundles!
Starting Feb 6, a 10% surcharge will be applied to all products. Deadline of accepting orders for Valentine's Day delivery is strictly on Feb 10.
Shop early and save! Click here >>> VALENTINE's 2025 CATALOGUE
>>> IMPORTANT: Only items from the VALENTINE'S 2025 CATALOGUE will be available for delivery Feb 10-18
Entremet Cakes
PRODUCT DESCRIPTION:
Chocolate Entremet Cake ● Dark chocolate mirror glazed ● Chocolate mousse ● Moist chocolate sponge cake ● Hazelnut wafer crunch
Coffee Creme Brulee Entremet Cake ● Chocolate mirror glazed● Coffee cremeux● Chocolate coffee sponge cake● Vanilla bean custard● Milk chocolate feuilletine crunch
“Mango Magnifique” Entremet Cake ● Mango gelee cubes in vanilla diplomat cream● Vanilla citrus sponge cake ● Streusel crunch● Mango mousse● White chocolate mirror glaze● Topped with fresh mango cubes and crowned with a white chocolate halo.
Red Velvet Entremet Cake ● Buttermilk red velvet sponge cake ● Red velvet cocoa crumbs ● Crêpe croustillant ● Vanilla cream cheese frosting ● White chocolate chantilly cream
Petit Gateaux Sampler ● Set of 4 mini cakes: Original Chocolate ● Original Coffee Creme Brulee ● Yema Cacao ● Passion Fruit Dacquoise
Tres Leches Entremet ● Vanilla genoise sponge cake soaked in three kinds of milk ● Rich layers of whipped white chocolate ● Chantilly cream ● Salted caramel flan ● Handmade chocolate rose on top
*** Please note that actual product may look slightly different from the photo. Patisserie Le Choux-Colat takes pride in selecting the finest products/ingredients available. Because their cakes are quite delicate, it is recommended to refrigerate upon receipt. They are also enjoyed best when chilled.
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